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- 2.5 cups white sugar
- 3 eggs
- 1 tablespoon vinegar
- 1 teaspoon vanilla
- 1 stick butter
- 9 inch pie shell
- small saucepan
- small bowl
- 9 inch pie dish
- Preheat oven to 375 degrees Fahrenheit
- Mix sugar, butter, and vinegar in saucepan. Bring to boil.
- Beat eggs in bowl.
- Add contents of saucepan to eggs, then add vanilla.
- Pour mixture into pie shell.
- Cook pie in 375 degree oven for 35 minutes.